V's Italiano

10819 East US Highway 40 Independence, MO 64055
2 People
Friday, Sep 22, 2017

Tables Available on Friday, Sep 22, 2017

(816) 353-1241
Open Now
(816) 353-1241
Open Now

Missouri/10819 East US Highway 40 Independence, MO 64055
  • About
  • Hours
  • Menu

Established by “V” (Vita) and Jay Totta in 1963, V’s Italiano Ristorante is one of the best Italian restaurants Kansas City has to offer. Still family owned and operated, V’s Italiano has been an institution of the city’s dining scene for over 50 years.

Over the decades, V’s Italiano has expanded to the current location with an elegant dining room that accommodates 150 guests, as well as three private dining rooms for groups up to 135.

V’s Italiano also features one of the

“Top 100 Brunches in America”

Providing uncompromised service in a beautiful, relaxed environment makes us one of the best Italian restaurants in Kansas City. The restaurant’s cuisine, overseen by the third generation of Totta’s, is steeped in rich, family tradition delivering a wide variety of authentic Italian specialties, with fresh, high-quality ingredients, as well as a complete menu featuring mouthwatering steaks, succulent poultry, fresh seafood and handmade pizza.

V’s Italiano also offers off-premise catering for groups of any size at the location of your choice.

About

Established by “V” (Vita) and Jay Totta in 1963, V’s Italiano Ristorante is one of the best Italian restaurants Kansas City has to offer. Still family owned and operated, V’s Italiano has been an institution of the city’s dining scene for over 50 years.

Over the decades, V’s Italiano has expanded to the current location with an elegant dining room that accommodates 150 guests, as well as three private dining rooms for groups up to 135.

V’s Italiano also features one of the

“Top 100 Brunches in America”

Providing uncompromised service in a beautiful, relaxed environment makes us one of the best Italian restaurants in Kansas City. The restaurant’s cuisine, overseen by the third generation of Totta’s, is steeped in rich, family tradition delivering a wide variety of authentic Italian specialties, with fresh, high-quality ingredients, as well as a complete menu featuring mouthwatering steaks, succulent poultry, fresh seafood and handmade pizza.

V’s Italiano also offers off-premise catering for groups of any size at the location of your choice.

Hours

Monday Open: 11:00 AM - Close: 09:00 PM

Tuesday Open: 11:00 AM - Close: 09:00 PM

Wednesday Open: 11:00 AM - Close: 09:00 PM

Thursday Open: 11:00 AM - Close: 09:00 PM

Friday Open: 11:00 AM - Close: 10:00 PM

Saturday Open: 11:30 AM - Close: 10:00 PM

Sunday Open: 10:00 AM - Close: 08:00 PM

Menu

Dinner

Combination Plate Serves two or more…”Sampling of our finest”
toasted provolone cheese, toasted beef ravioli, artichoke dip and garlic arrosto…..13.50


Artichoke con Frutti Di Mare…
stuffed with Italian seasoned bread crumbs, shrimp and lump crab…11.95

Artichoke Dip…
artichoke hearts, spinach and garlic in alfredo sauce, with Italian toast…7.95

Calamari…
calamari strips, seasoned and fried, with tomato sauce…9.95

Brochetta…
diced tomatoes, basil and garlic, with Italian toast…8.95

Focaccia Bread…
garlic, olive oil, romano, and cracked pepper for dipping…8.95

Toasted Provolone (Winner of two gourmet awards)…..provolone cheese, breaded with Italian seasoned bread crumbs and fried, served with tomato sauce…7.95

Toasted Ravioli…
beef or cheese – breaded in Italian seasoned bread crumbs and fried, served with tomato sauce…7.95

Garlic Arrosto…
whole garlic rose, Italian toast and cream cheese…8.95

Seafood Stuffed Mushrooms…
stuffed with shrimp, lump crab, spinach and garlic…9.95

Escargot…baked in liqueur garlic butter, topped with puff pastry…..10.95

ZUPPA & INSALATA

House Italian Salad Dressing is available for carry out in a 32 oz. bottle…7.50

Sausage Soup Italiano… 450 Calories fresh Italian sausage, simmered with tomato, onion, and herbs
Bowl 6.95
Cup 4.95

substitute a cup for house salad…2.50

House Salad…315 Calories 
romaine and iceberg tossed in our homemade Italian dressing with tomato, onion, mozzarella…6.50
with Broiled Chicken Breast 680 Calories…12.95
with Blackened Chicken Breast…13.95
with Blackened Salmon…18.95


Caesar Salad…
romaine tossed with Caesar dressing, croutons and romano… 7.50
with Broiled Chicken Breast…13.95
with Blackened Chicken Breast…14.95
with Blackened Salmon…19.95
substitute for house salad…1.95

Spinach Salad 480 Calories …spinach, bacon, feta, tomato, hard boiled egg, honey-balsamic vinegar dressing…8.50
with Broiled Chicken Breast…14.95
with Blackened Chicken Breast…15.95
with Blackened Salmon…20.95

PIZZA

V’s original thin and tender crust, choose from below or build your own
10” Gluten Free Crust…2.00 Add a house salad to any pizza…2.00

Deluxe…Italian sausage, hamburger, mushrooms, black olives, with mozzarella and romano
10″ pizza…..14.50            15″ pizza…..19.50

Super Deluxe…
Italian sausage, pepperoni, hamburger, mushrooms, onions, black olives, with mozzarella and romano
10″ pizza….16.50              15″ pizza…21.50

Seafood Pesto…
white wine sauce, lump crab, shrimp, spinach, garlic, with mozzarella and romano
10″ pizza…15.50               15″ pizza…20.50

Vegetable 400 Calories (10″)…mushrooms, broccoli, cauliflower, carrots, onions, artichoke hearts, with mozzarella and romano
10″ pizza…14.50               15″ pizza…19.50

Chicken Alfredo…
alfredo sauce, grilled chicken, red onion, with feta, mozzarella and romano
10″ pizza…15.50               15″ pizza…20.50

SPECIALE ITALIANO

Served with house salad, Italian and pumpernickel bread and Italian rum cake

Veal Parmigiana…breaded, baked in tomato sauce, with mozzarella…16.95
baked in white wine sauce, with mozzarella served with spaghetti…17.50

Eggplant Parmigiana….
breaded, baked in tomato sauce, topped with mozzarella, served with spaghetti…16.95

Osso Bucco 560 Calories…
12 oz. veal shank, roasted in rich brown veal stock with vegetables and tomato, served with spaghetti…24.95

Vitello Siciliano…
breaded veal cutlet, baked in tomato sauce, with sautéed mushrooms and mozzarella, served with spaghetti…17.95

Cioppino…
mussels, clams, lump crab, scallops, shrimp and white fish, in a garlic tomato basil broth, with garlic toast…23.50

POLLO

Served with house salad, Italian and pumpernickel bread and Italian rum cake

Chicken Parmigiana…breaded, baked in tomato sauce, topped with melted mozzarella, served with spaghetti…17.95

Chicken Lemonata…
lemon, capers, white wine sauce, served with spaghetti…18.95

Fried Chicken…
one half chicken, fried “home style,” with a baked potato…18.50

Marinated Broiled Chicken Breast 640 Calories…
marinated in our homemade Italian dressing, served with fresh vegetables…15.95

Chicken Spiedini Pomodori 865 Calories…
lightly breaded, skewered, broiled, topped with diced tomato, basil, garlic and olive oil, on a bed of angel hair pasta…18.95

PASTAS

Our pastas are produced locally by Zerega Pasta in Lee’s Summit
Served with house salad, Italian and pumpernickel bread and Italian rum cake

Baked Lasagna…baked to order in its own casserole with meat sauce, ricotta, mozzarella, and romano cheese…16.95
with meat sauce and sautéed mushrooms…18.50

Spaghetti…tomato sauce with two meatballs or meat sauce…14.50
tomato sauce with two links of Italian sausage…14.95
with meat sauce and sautéed mushrooms…15.95

Penne…tomato sauce with two meatballs or meat sauce…15.50
tomato sauce with two links of Italian sausage…16.00
with meat sauce and sautéed mushrooms…17.00

Linguini con Vongole…white clam sauce, clams, olive oil, mushrooms, white wine…19.50

Angel Hair di Angelo…spinach, shrimp, lump crab, tomatoes, mushrooms, olives…19.50

Angel Hair di Marco…Italian sausage, with tomatoes, onions and herbs…19.50

Penne Della Casa 495 Calories…
diced tomatoes, mushrooms, olives, olive oil and garlic…16.95

Penne Pesto Frutti di Mare…
tossed with pesto, shrimp and lump crab…20.95

Pasta Trio Italiano…
manicotti, beef ravioli and spaghetti with meat sauce…19.50
tomato sauce with two links of Italian sausage…19.95

Fettuccini Alfredo…
sautéed in house made alfredo…17.50

Fettuccini con Pollo…
fried chicken breast, with fettuccini alfredo and broccoli…19.95

Fettuccini con Pollo di Nero…
blackened chicken breast, with Cajun fettuccini alfredo…20.95

Fettuccini Frutti Di Mare…
shrimp, lump crab and garlic, with fettuccini alfredo…21.95

Fettuccini con Scampi…
five prawns sautéed in garlic butter, white wine and lemon, with fettuccini alfredo…22.95

Substitute Whole Wheat Penne for any of the above pastas…2.00


Cannelloni Florentine…
three large pasta tubes, filled with veal, spinach and romano, topped with white wine sauce …17.95

Cannelloni con Frutti Di Mare…
three large pasta tubes, filled with shrimp, lump crab and ricotta, topped with white wine sauce…19.95

Mac & Cheese Frutti di Mare…
penne pasta with shrimp, lump crab, cheddar, mozzarella and romano, topped with Italian seasoned bread crumbs…19.95

Manicotti…three large pasta tubes, filled with ricotta cheese, topped with tomato sauce, meat sauce and romano…17.95 

BISTECCA & FRUTTI DI MARE

Served with house salad, Italian and pumpernickel bread, choice of baked potato, spaghetti, steak fries or vegetable and Italian rum cake
Loaded Baked Potato 1.00
Button Mushrooms – sautéed in garlic and butter for your steak or prime rib…3.95

Prime Rib Au Jus…slow roasted, served with horseradish sauce
8 oz…22.95     12 oz…27.95     15 oz31.95

Filet Mignon
6 oz., wrapped in bacon, charbroiled…23.95

Kansas City Strip
…”The steak which Kansas City made famous”, 14 oz., charbroiled…32.50

Rib Eye
14 oz., hand cut, charbroiled…33.50

Black and Bleu Kansas City Strip…”The Englishman’s favorite”,
14 oz., blackened, smothered with melted blue cheese, charbroiled…34.50

Steak Dominico…
14 oz. Kansas City strip, stuffed with shrimp, lump crab, spinach and garlic, charbroiled…35.50

Filet Mignon and Pasta
6 oz. filet mignon, served with:
two manicotti, filled with ricotta cheese, topped with tomato sauce, meat sauce and romano…25.95
two cannelloni florentine, filled with veal, spinach and romano, topped with white wine sauce…26.95
two cannelloni con frutti di mare, filled with shrimp, lump crab and ricotta, topped with white wine sauce…27.95

Lobster Tails 220 Calories Each…a pair of 5 oz. South African tails, with lemon and butter…42.00

Filet Mignon and Lobster…
5 oz. South African tail, with a 6 oz. filet mignon wrapped in bacon…42.00

Haddock Lemonata 420 Calories
filet of haddock baked with lemon and butter
served with vegetables…18.50, blackened in Cajun spice…19.50

Blackened Atlantic Salmon 670 Calories
8 oz. blackened filet, with white wine sauce, lemon, served with vegetables…23.95

Surf & Turf
5 oz. filet mignon, wrapped in bacon, charbroiled, with 4 fried shrimp…19.95

SPECIALE DI CENA

Monday: Veal Scallopini – Breaded veal steak, with sautéed green peppers, onions, and mushrooms, baked in tomato sauce, served over angel hair pasta. $17.95

Tuesday & Wednesday: Sautéed Pasta Table – Create your own masterpiece. Choose from 5 different pasta noodles, 7 unique sauces, and 18  ingredients. $18.95

Thursday: Prime Rib – 8oz. slow roasted, served with horseradish sauce and choice of side. $19.95

Friday & Saturday: Lobster Tail – 6oz. batter fried, South African tail, served with ricotta cheese filled pasta shells, topped with white wine sauce. $32.50

Sunday: Fried Chicken – (Served 2-8pm) One half chicken, fried “home style” served served garlic and mashed potatoes and country gravy. $17.95

All dinner specials are served with house salad, Italian and pumpernickel bread and Italian rum cake.

GARLIC TOAST & FOCACCIA BREAD

Garlic Toast…four slices of thick Italian bread with garlic butter…4.50  
with melted mozzarella cheese..5.50

Focaccia Bread…garlic, olive oil, romano, and cracked pepper for dipping…8.95

Due to shared cooking, preparation, storage areas and equipment, we are unable to guarantee that any menu item can be completely free of allergens

All items on dinner menu available for carry-out